Oak Leaf Salad with Cranberry Dressing

Ingredients

• 2 Tbsp cranberry sauce

• 2 Tbsp red wine vinegar

• 2 Tbsp olive oil

• 1/3 cup roasted pepitas

• 1 head oak leaf lettuce, leaves washed and separated

• 1/2 onion, sliced thinly

• Goat cheese

Directions

1. Combine cranberry sauce, red wine vinegar, and olive oil in screw-top jar; shake well.

2. Combine the rest of the ingredients in medium bowl, and drizzle with dressing.

3. Enjoy a crisp and refreshing salad!

Picture and recipe adapted from: https://www.foodtolove.co.nz/recipes/pepita-and-oak-leaf-lettuce-salad-with-cranberry-dressing-5583